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Valentine’s Day Dinner

Cooking a romantic dinner together can be a fun and tasty reprieve from the stresses of daily life. Joan & David Donatelle will guide you through one of their favorite romantic menus. Could it be heart healthy and an aphrodisiac? Who knows; but we do know your taste buds will love it! Gorgonzola Apple Pizzette, Ravioli with Seafood Sauce, Truffled Fillet Mignon and Apple Pannacotta for dessert. Wine pairings included. Note: Cost for this event is $25 per person

Registered attendees receive a $10 gift card.


Byerly's St. Louis Park


February 14, 2015


6-7:30 pm

Class full, for information call (952) 253-3409.