Easy Entertaining with The Gracious Gourmet
Nancy Wekselbaum is truly gracious and you will be too once you’re armed with her amazing sauces and entertaining tips! Here are a few of the many recipes we will sample:Balsamic Four Onion Dip with Veggies, Hatch Chile Pesto Guacamole with Chips, Flatbread with Spiced Sour Cherry, Fig Almond and Prosciutto Pizza.
Registered attendees receive a $10 gift card.
Location
Lunds & Byerlys St. Louis Park
Date
September 20, 2015
Time
1:00-2:30 pm
Class full, for information call (952) 253-3409.