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Cooking to Save Your Life

Chef Kurt Styles will share his personal triumph of recovery after a massive stroke, with offerings from his cookbook, showcasing 100 re-designed recipes using ingredients that promote healing and increased energy. There’s no deprivation in his Tomato Apple Soup, Salmon with Mango and Spinach, & Chai Tea Marinated Chicken. Recipes are quick, perfect for weeknights, delicious enough for guests. Book Signing follows class.

Registered attendees receive a $10 gift card.


Byerly's St. Louis Park


October 8, 2014


12:00pm - 1:30pm

Class full, for information call (952) 253-3409.