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Cookbook Club: The Lincoln Del Cookbook

Join us at Lunds & Byerlys St. Louis Park for our first Cookbook Club meeting on Friday, May 12 from 6 – 7:30 p.m. That evening we’ll discuss the new party and recipe book, “Celebrations to Remember,” with co-authors Soile Anderson and Eleanor Ostman as well as enjoy delicious samples and wine.

Tickets are $30 each and include an autographed book, three food samples and three wine samples.

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Join us at Lunds & Byerlys St. Louis Park for our Cookbook Club meeting on Thursday, November 16 from 6:30 – 8:30 p.m.Take a trip down memory lane with author, Wendi Zelkin Rosenstein, Granddaughter of the original Lincoln Dell owners, as she shares stories, from the legendary bakery and deli. What was your favorite? The Rueben or the Rachel?  Or the Chocolate Cake?

Nosh on selected recipes with wine pairings.

Each attendee receives a signed copy of The Lincoln Del Cookbook.


Lunds & Byerlys
St. Louis Park


Nov. 16, 2017


6:30 - 8:30pm