The Great Big Paella Party - July

Italians have risotto and the Spanish have paella–a “dry” rice dish composed of olive oil, saffron, and anything that may be in the kitchen. Learn how to create this perfect party food at home. Joan Donatelle dishes up assorted Tapas, Traditional Valencian Mixed Meat & Seafood Paella, Bananas with Anise Caramel Sauce and Sangria.

Registered attendees receive a $10 gift card.

 

Location

St. Louis Park

Date

July 30, 2015

Time

6:30-8:00 pm

Class full, for information call (952) 253-3409.