Easy Entertaining with The Gracious Gourmet

Nancy Wekselbaum is truly gracious and you will be too once you’re armed with her amazing sauces and entertaining tips! Here are a few of the many recipes we will sample:Balsamic Four Onion Dip with Veggies, Hatch Chile Pesto Guacamole with Chips, Flatbread with Spiced Sour Cherry, Fig Almond and Prosciutto Pizza.

Registered attendees receive a $10 gift card. 

 

Location

Lunds & Byerlys St. Louis Park

Date

September 20, 2015

Time

1:00-2:30 pm

Class full, for information call (952) 253-3409.